TARIRI
Dry Red Wine
An inscription dated to the IX century BC describes a vineyard belonging to Tariri, the daughter of King Menua. Those inscriptions bear evidence to the fact that viticulture and wine making played a special role in the state economy. This wine has been made of grape varieties such as Armenian Areni, French Merlot and Cabernet Sauvignon. The concentration of this wine is revealed by the intense color of ruby red. The scent of the wine derives from the baked bread aroma that is associated with cooked fruit. Very aromatic, with velvety texture and silky tannins that caresses every inch of the palate. Impressive wine with generous and lovely long lasting aftertaste.

ALC. 13,5% BY VOL., 750 ml.
Grape Varieties: Areni-50%, Merlot-25%, Cabernet Sauvignon-25%